Tradition-Fired. Spice-Laden. Truly Exceptional. Unleash a rare and fiery indulgence with BALAS Spicy Duck Pickle — an exclusive creation rooted in a five-generation-old traditional recipe, crafted to awaken your senses and elevate every meal it touches. This isn’t just a pickle; it’s a journey into the rich culinary heritage of India, where time-honored techniques meet the bold flavour of duck meat.

Prepared using carefully selected duck pieces, slow-cooked to tenderness and steeped in pure cold-pressed mustard oil, the pickle is richly layered with the intensity of whole, hand-roasted spices — the kind that build heat slowly, then settle into a deep, smoky finish. It’s spicy, bold, and tantalizing to the taste buds, delivering a rustic, powerful punch with every bite.

Made in small, exclusive batches and completely free of preservatives, this pickle stays true to its roots — simple, pure, and packed with soul. Whether served with steaming rice, rotis, or festive meals, BALAS Spicy Duck Pickle doesn’t just add flavor — it transforms the entire experience.